Ingredients
- 2oz. OYO Barrel-Finished Honey Vanilla Bean Vodka
- 0.5 oz. Licor 43
- Dash of freshly squeezed lemon juice
- topped off with sparkling wine
Mix vodka, liquor, and lemon juice in a mixing tin with ice. Pour over fresh ice in a collins style rocks glass. Top off with sparkling wine. Garnish with lemon wheel (or flamed peel for the more adventurous).
Source: https://middlewestspirits.com/recipes/spanish-43/