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Ingredients

  • 2oz. OYO Barrel-Finished Honey Vanilla Bean Vodka
  • 0.5 oz. Liqueur 43 (citrus vanilla liquor)
  • Dash of freshly squeezed lemon juice
  • topped off with sparkling wine
Mix vodka, liquor, and lemon juice in a mixing tin with ice. Pour over fresh ice in a collins style rocks glass. Top off with sparkling wine. Garnish with lemon wheel (or flamed peel for the more adventurous).